fossilesque@mander.xyzM to Science Memes@mander.xyzEnglish · 18 days agough i wishmander.xyzimagemessage-square333fedilinkarrow-up11.34K
arrow-up11.34Kimageugh i wishmander.xyzfossilesque@mander.xyzM to Science Memes@mander.xyzEnglish · 18 days agomessage-square333fedilink
minus-squareriodoro1@lemmy.worldlinkfedilinkEnglisharrow-up23·17 days agoWe do, but we also have pasteurization.
minus-squareredisdead@lemmy.worldlinkfedilinkEnglisharrow-up3·17 days agoIt’s like saying ‘yes we have foie gras but we also have store brand meat product.’
minus-squareriodoro1@lemmy.worldlinkfedilinkEnglisharrow-up7·17 days agoMmm gourmet bacteria and viruses.
minus-squareredisdead@lemmy.worldlinkfedilinkEnglisharrow-up3·17 days agoOh no, germs. You should go ahead and inject yourself with UV bleach.
minus-squareriodoro1@lemmy.worldlinkfedilinkEnglisharrow-up2·17 days agoYou should go ahead and inject yourself with e. coli.
minus-squareredisdead@lemmy.worldlinkfedilinkEnglisharrow-up1·17 days agoI would but the food control and regulations in my country make it unlikely to happen.
minus-squarestringere@sh.itjust.workslinkfedilinkEnglisharrow-up2·17 days agoIf they’re not from the USA they’re just sparkling pathogens.
We do, but we also have pasteurization.
It’s like saying ‘yes we have foie gras but we also have store brand meat product.’
Mmm gourmet bacteria and viruses.
Oh no, germs. You should go ahead and inject yourself with UV bleach.
You should go ahead and inject yourself with e. coli.
I would but the food control and regulations in my country make it unlikely to happen.
If they’re not from the USA they’re just sparkling pathogens.